Southern Fried Apples

Servings: 4

Total time: 30 minutes

Ingredients:

• 1/2 cup butter

• 1/2 cup white sugar

• 2 tablespoons ground cinnamon

• 4 Granny Smith apples - peeled, cored, and sliced

Directions:

1. Melt butter in a large skillet over medium heat; stir sugar and cinnamon into the hot butter. Add apples and cook until apples begin to break down, 5 to 8 minutes.

Recipe adapted from AllRecipes.com