Carnitas Taco Lettuce Wraps are all the things you love about carnitas tacos but wrapped in crunchy, low-carb lettuce.
2 large ripe avocados
Juice from 1/2 lime
1 garlic clove, finely minced
A pinch of salt
1 large head of bibb lettuce (butter lettuce or romaine hearts also work)
1/2 red onion, minced
Start by making the Mexican Pork Carnitas. This will take you about 8 hours to make in your slow cooker or in a pot.
In a medium-sized bowl, mash the avocados with lime juice, garlic, and salt.
Put a scoop of carnitas in a bibb lettuce leaf, add a spoonful of the mashed avocados (guacamole), and top with a sprinkle of minced red onions.